To raise awareness about the importance of nutritional eating habits among the children, students carried seasonal fruits in the tiffin to school. This activity was performed to teach a healthy lifestyle. Furthermore, children pasted fruits and vegetables and created ‘My Nutrition Plan’. Beside this, children celebrated coconut day where they learnt four stages of coconut and products obtained from it were also displayed in front of children. Children relished drinking coconut water which they carried from home.
